Im working now!

yayyyy... I found a job... The pay is not very hight but haixxx... just fill my boring day ba as Im getting sien to hang around... without working! I found a new friend here,Julia. She just sitting beside me.. Her boss is my boss's boss! She is nice and pretty.. :)

mmmm cant wait to go to my Taiwan trippp...!

Being tour guide again...

U know why i can upload my bog now..? I had new lappy hahaha soooo happy! old one is too big and heavy..not attractive too!

:) I have friend come to Singapore.. Well she is not my friend.. she is my childhood friend's sister or My auntie neighbour! supposed my auntie entertain them but she working..and after my story u will know why i willing to bring them around.. She went to Penang first before Spore and Kuala Lumpur.

She went to Penang to arrange for her son operation. I dont know what happen to her son but yeah~~ he is sick. she is with 2 son age 4 and 11 (Sick). Her neighbour and Her Aunt and Nephew! When they arrived SG.. they went to my auntie house first and they planned to stay there but the son (4) dont want to go in to my Aunt house.. He kept cryinggg and cryinggggg! Naughty Boy! then i find room for them! My mummy is here too.. so i cant meet them!

Day 2: Me and my Aunt visit them..When i reached their apartment,they are stranger to me. this is the first time i saw my neighbour after more than 10 years we never meet. Her son(11) quite pity.. something wrong with his mouth.His mouth full of metal.. i dont know wat its call. but is just pity! And his young bro is A Bullier. He always get scolded by his mum even its his young brother wrong!he always smile. I can tell he is vry strong boy! (remind me of my 2nd and youngest bro).. His mother sooo patient!She is a great mum.. Every mum is..I Know! I treat them to eat..

I am not working now, yet I treat people around.. but i have my Saving..Just treat as... I treat a Great Mum and strong kid!Because of it... I never accompany my mum today.. but i met her to send her off and i promise to bring them to Jalan Jaln tmrw!

Day 3: They waited for me because I am late! We went to Sentosa..Wat a tired day! U know wat they brought? they brought a big and small mineral water from home! This is wat we call Indonesian.. I know they just want to save! but how can u enjoy when you have carry such heavy water! and The Auntie carried such heavy plastic... and because of my Keponess.. (try to be kind) i help her to carry! She have son with her.. but her son is just like statue standing there! haixxx..The auntie treat me Chicken rice for dinner then i bring them to Merlion!

Thinking to go Back.. But too late.. cant catch the ferry...! upset!

but i feel Good after help them and make them enjoy this trip!
Here some photo of them..
Here They Are!


The strong boy


The Auntie and Me with the Plastic of 2 mineral water -.-"


and now 2 mineral water + big tupperware

ps: Hope the boy operation is going smooth and God bless him!

Crap!

well after so long i never update my blog, i feel more lazy and lazy to update it same as cooking and baking. i have been busy past few weeks. Mummy and my friend (Jenny) from Medan came for holiday..I dont even have time to bake or cook...! its not an excuses, alright? Im still waiting for my PR to come so i cant work in a mean time. why its take sooooo long??? i want to find a job and go travel.. :) i been jobless 5 months already.. haha but i enjoying..

Ang Ku Kueh Again

Im using the same recipe as Healthy Kio Ku Kueh but this time is Red colour! Simply love the red. :)

Sugar Cookies

Hey Hey.. u remember i told you that i went to sugar cookies decorating class and the girl never give me the recipe? im still trying to find the recipe :( i bought many new cookies cutter and now i try it out. if u are newbie, u need a alot of time for decorate the cookies just like me :) still messy.. but practice make perfect :) easy to say i know!

Steam Sponge Cake/ Bolu Kukus

mmmm this is the 2nd time i make this. previous one failed i dont know what wrong but this time i can do it but too sweet!!

Im sorry...

I'm not sure whether I have any follower or reader... But I have to say sorry to them and my blog too.. I know I not post any thing for almost 1 month.. I went back to Medan, North Sumatra... :) did a lot of things ther.. I'm happy that I saw my grandma healthy.. All my cousin.. And aunt and uncle.. Our big family! And our last neighbour also drive us around to brastagi and anotherpart of lake toba.. Tired but fun..

Corn Flakes

Made this before our trip to kukup... for those lil cousin have it on the bus.. :)

Dicky Carine Wedding Cupcake

Im so happy to have this order but stress too.. :) this order from Rine's Sis, Rei. Thank u. she ordered for her friend wedding, Dicky and Carine.. mmm have a blissfull marriage!!

Chrismas Cupcake

We wish you Merry Christmas, We wish you Merry Christmas and Happy New Year!

Lil Girl Cupcake

Nothing to do at home so i made this with left over cupcake.! Cute isnt it?

Jenny Blue Cupcake

Well one of my best friend b`day this 15 December, mmmm after so many year know her i never give her any present.. i think i gave her present before.. but i forgot already.. through Facebook, i ask her bro-in-law to-be whats her favorite colour. and he said blue! so i made this for her. She only can see the photo as she is in indonesia.

Happy B`day Jenny!

Basic Cupcake

This is 2nd time i made this cupcake.. mmm better than the 1st time.. :)

Grilled Chicken

I miss Indonesia grilled chicken, grilled pork ribs (Naughty Nori - Bali), u must go there and tried their grilled ribs.. its really nice! I make some too on Monday, as ussual, after work rush to go home and cook. :) tired but i enjoy it!

Ingredient:
1 Chicken (can change to the part you like)

Spicies:
3 garlic
5 chilli (more if you want more spicy)
2 small red onion
a bit Tummeric and kencur (just for the taste) Dont add too much!!!
5 lime leave
2 tamarind juice/ lemon juice
3 tbsp oil
2 tbsp water

Method:
1. Clean chicken
2. Blend all the spices except lime leaves.
3. Rub the blended spicies into chicken. Season it. i season it oneday one night :)
4. Grill it on grill pan using small heat 15 mins, turn the chicken and cook another 15 mins. If u want have burn effect, turn the chiken, in hight heat cook for another 15 mins. (can use oven or charcole)

Chocolate Brownies

Tried something new today. Brownies are very easy to make. can do it even without mixer.

Chocolate Brownies
- 1 1/4 cup all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2/3 cup unsweetened cocoa powder
- 2 1/4 cup sugar
- 1/2 cup pecan (i change to almond)
- 3/4 cup melted butter
- 4 eggs

Method:
- Preheat oven to 175C
- Grease 9x13 baking pan
- mix together flour , baking powder, cocoa powder, sugar and salt. stir to blend.
- mix in 3/4 cup melted butter and 4 egg
- Mix throughly, spread the batter evenly to prepared baking pan, spread the almond on the top. - Bake for 25-30 mins,
- Wait till completely cool before take out from baking pan

Cupcake For Rin

Rin is my GF, i knew her around 4 years ago.. when she and me studied at same school in Singapore.. when she first came to the school, she sat with me and from there we became friend till now.. Rin, happy b`day to you. hope u always healthy and all the best.

She love Durian (most difficult), Hand Bag, Strawberry and Lemon..


HAPPY B~DAY RIN

Smiling Onde Onde

In bahasa they called this as Onde Onde Ketawa, ketawa means smiling.. quite easy to make, i made only half recipe!


Ingredient:
Resource - NCC
500 gr Plain Flour
1 tsp Baking Powder Double Acting (BPDA)
150 gr Caster sugar
50 gr margarine
1 tsp vanilli
4 egg

1 cup water
100 gr sesame
1L cooking oil

Method:
* Mix plain flour and BPDA, set aside.
* Beat butter and sugar until smooth, put the eggs one by one while remaining whipped until fluffy. Turn off the mixer unit.
*Pour the flour into egg mixture, stir well and slowly until can shape it. make it round like a ping-pong balls, dip briefly into the water immediately roll over white sesame.
*Fry in skillet with oil and fire a lot of moderate to bloom and khaki.
*Lift. Drain. Cool and store in a jar.

Green Bean Soup

Just a simple and easy dessert at home.. :)

Grean Bean Soup
Ingredient:
- 300gr of grean bean
- 3L water
- 1-1.5 cup of plam sugar
- 1/2 cup of caster sugar (optional, depend on your taste)
- 6 pandan leave
- pinch of salt

Method:
- wash the bean, throw all the bean skin which fload in the water.
- cook the grean bean with 2.5L water , till its cook. Set aside
- In another pot, cook the plam sugar with 500ml water and pandan leave. let it boil. sieve.
- Add the sugarplam syrup and salt into greanbean soup dan let it boil for awhile.

Chawanmushi

Chawanmushi is an egg custard dish found in Japan. (ya everyone knew that, aren't they?)
its smooth.. unlikely my previous steam egg which moon's skin hahaha.


Chawanmushi ala wawa
Ingredients
(makes 4 cups)
- 3 eggs
- 250ml bonito stock/chicken stock
- 1 tsp sugar
- 2 tsp sake or white cooking wine (optional)
- 3/4 to 1 tbsp light soy sauce

Filling:
i used what i have in fridge.
- 3 crab stick
- 2 shintake mushroom (cut into small pieces)
* feel free to add other ingredients (such as prawn, chicken, Imitation sharks fin, gingko nuts etc)

Directions
1. Break the eggs into the bowl. Gently stir the eggs with a pair of chopsticks using a cutting action.
2. Add the rest of the ingredients to the eggs mixture, Blend the mixture till fine.
3. Place crab stick, chopped mushroom at the bottom of each cup and pour the egg mixture over (do not fill to the brim, leave some gap on top).
4. Cover the cups with lids, transparent food wrap or aluminum foil (do not leave an opening).
5. Steam the cups over high heat for about 10 mins. To test if the chawanmushi is cooked, insert a bamboo stick into the mixture: if a little clear liquid comes out, it is cooked.

Chicken Katsu

I made this for dinner. Easy to prepare and not messy :) i dont really like Japanese raw food (i dont like it at all) like raw fish, seaweed, mmm sotong???, but their cooked food are OK for me. i had this recipe long time ago.. Now then i try :)


recipe coming soon!

Black Sesame Cheesecake

For sesame lover I'm sure you will like this.. :)

Cake ingredient:
- 120g sponge cake mix
- 2 egg
- 30ml water
- 30gr butter (melted)

Cheese filling:
- 350g cream cheese
- 80g caster sugar
- 2 tsp gelatin powder
- 2 tbsp water
- 350g fresh cream (whipped)
- 30gr black sesame (toasted, blended) next time will add more

Method:
1. To make sponge cake, beat sponge cake mix, egg and water in a mixer with high speed untill light and fluffy. Turn to low speed, mix in melted butter until well blended.
2. Spread butter into 18cm (7") square baking tin and bake for 20 mins. Remove from oven and cool completely. split into 2 layers.
3. To make filling, beat the cream cheese and sugar till soften and smooth.
4. Melt gelatin powder with water over double boil. Stir into cheese and fold in whipped cream until well blended. Divide to 2 portion.
5. Add in blended sesame into portion cheese form sesame cheese mixture. The other reserve for original flavor
6. To essemble, place a slice of sponge cake into baking tin. spread with half of sesame cheese mixture, follow with half original favor. cover with another slice of sponge cake. Then spreat with remaining of sesame cheese and original flavor. cover and keep in fridge overnight.

CreMoc* Puff

CreMoc* Tiger Soes (Cream Mocca)

Ingredients for Puffs:

• 130g Butter
• 1 1/2 Water
• 1 tbsp Sugar
• 1/4 tsp salt
• 180g plain flour
• 5 egg (M)
• 1 sdt Vanilla Essence
• piping bags & nozzles

Topping Tiger

• 100 gr Butter
• 60 gr Cooking Oil
• 2 egg
• 90 gr sugar
• Mix everything till well blend add in:
• 40 gr milk powder
• 280 gr plain flour

Filling:

• 300ml dairy whipping cream
• 2 sdm mocca paste
• choco powder (if u like)
  Method
  - whipping cream + mocca paste+ Choco powder whip it.

METHOD:

• Pre-heat oven at 200c. Grease baking tray or place a sheet of non-stick baking sheet on it.
  Melt butter, water, caster sugar & salt in a pot under medium heat until butter is dissolved, then turn off the fire.
• Turn on the fire again at low heat. Fold in sifted flour, cook until the mixture to form a soft dough, remove from heat.
• Transfer hot dough into a mixing bowl, pour in vanilla essence & beat for a few minutes to reduce the temperature of the hot dough.
• Mix in eggs one at a time, beat thoroughly for each addition. Beat the mixture become a smooth batter. (When mixing in the eggs, make sure the temperature of the hot dough will not cook the eggs)
• Transfer smooth batter into a piping bag & pipe out the batter onto the baking tray. Using spoon take 1 scoop of Tiger Topping.cover the top of puff.
• Bake in the pre-heated oven for 20 minutes, reduce heat to 170c & bake for another 10 minutes.
• Let the baked puffs to cool on the cooling rack.
• Pipe the Cream filling into puff

Macaroon Classes!

I told u i going to attend the macaroon classes right? the class its really fun, the friendly teacher and student. but too bad.. we only can get around 10 pcs of macarons :) nevermind.. we can make alot at home.. :)
Of course this is not my macarons! i took picture from Flickr

Lets picture talk here..

Steam Cheese Brownies

Monday i receive a call from Silver (my x manager).. she said.. "lynn ajohn will celebrate his b`day on Wednesday..can make cake for him?" so Tuesday, after work i make the cake. as the cake i cover with cheese.. i cant put in in fridge..! otherwise cheese will become hard.. :( i wanted to put some strawberry in the center of the cake..but i cut the strawberry too thick, theres a gap between two cake.. so i smashed the strawberry (become like paste) !! stupid me! so the cake is ready.. and i leave it at room temperature overnight!

afternoon at office.. i smelled the strawberry smell quite strong so i asked my friend..
she said "ohh no u shouldn't just anyhow smashed and put the strawberry in, room temperature some more" she asked me to take out the strawberry.. i said I CANT because I'm at office now..
so right away i put the cake in fridge.. hope everything will be find tonight! :) i already asked silver to buy small cake for spare! :)


PS: Sometime i feel i really not into baking! cooking better..! Struggling between Pastry or Culinary!

Choco Cheese Bread

I still have bread flour.. so i make this Choco Cheese Bread.

Basic Bread (20pcs) @50gr

Ingredient:

• 500gr Bread Flour
• 250gr Cold water
• 90gr Sugar
• 15gr Milk powder
• 13gr Yeast
• 1 egg
• 40gr butter
• 1/2 tsp Salt

Method:

Mix the yeast and egg together. Blend in the remaining ingredient for form a dough about 6 mins. Cover with a damp cloth and leave aside to prove for 30 mins. continue kneading for 2 mins. and remove from mixer.

Filling: as u like.