Basic Bread (20pcs) @50gr
Ingredient:
- 500gr Bread Flour
- 250gr Cold water
- 90gr Sugar
- 15gr Milk powder
- 13gr Yeast
- 1 egg
- 40gr butter
- 1/2 tsp Salt
Method:
Mix the yeast and egg together. Blend in the remaining ingredient for form a dough about 6 mins. Cover with a damp cloth and leave aside to prove for 30 mins. continue kneading for 2 mins. and remove from mixer.
Filling: as u like.
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