Green Bean Soup

Just a simple and easy dessert at home.. :)

Grean Bean Soup
Ingredient:
- 300gr of grean bean
- 3L water
- 1-1.5 cup of plam sugar
- 1/2 cup of caster sugar (optional, depend on your taste)
- 6 pandan leave
- pinch of salt

Method:
- wash the bean, throw all the bean skin which fload in the water.
- cook the grean bean with 2.5L water , till its cook. Set aside
- In another pot, cook the plam sugar with 500ml water and pandan leave. let it boil. sieve.
- Add the sugarplam syrup and salt into greanbean soup dan let it boil for awhile.